Blueberry Lemon Focaccia

Allergens: Wheat

Variations:
Flours: White, Whole Wheat, Rye, Oat, Spelt, Buckwheat
Flavors Cinnamon, Cinnamon and Raisin, Rosemary and Garlic, Rosemary and Roasted Garlic, Walnuts and Cranberries

This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.